This sweet is rich in protein and iron. Usually children dont like to have milk. By making this
sweet we can nourish them. This is the common sweet in Tamil Nadu. We can make this sweet very easy and quick.
Ingredients:
1. Milk - 1 litre
2. Vinegar - 1 Tbs
3. Jaggery - 100 gms (Grated)
4. Cardomons - 4 Nos (powdered)
Method:
1. Boil the milk and add vinegar to it. (now you can see the milk turns into cottage cheese)
2. Now filter it and add grated jaggery to it.
3. Fry it approx. for 20min till it turns brownish in colour.
4. Now add powdered cardomons, we can also add cashew nuts for taste.
Delicious milk sweet !! bit chewy but yummy....I usually add sugar for this sweet. Jaggery one also tastes good..
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looks nice i like sweet , i will eat everything which made with milk
ReplyDeletethanks for this post
Welcome to the lovely blogging world latha and thanks a lot for dropping by,...sweet dish looks yum, making it with jaggary is really new to me but am sure would be tasty as well
ReplyDeleteLipsmacking milk sweet adding jaggery sounds great my Hubby's milk sweet.
ReplyDeleteA lovely sweet dish.Thanks for dropping by simplyfood your visit and comments are very much appreciated.
ReplyDeleteverygood.all like verymuch esp.my younger son kvk.
ReplyDeleteIs paal kova this easy .. I will try this way .. anything that is simple , I will put my hand on it.
ReplyDeleteNew to blogging haan .. welcome to this world da..
Hi Latha,
ReplyDeleteI know this sweet as Kalakand.. urs is a healthier version with jaggery..
loved the prawn biryani and egg kurma..great idea to keep everyone happy in the family..
that tip of adding sugar with spinach is very helpful.
Keep up the good work! I'll be a regular visitor here :)
Cheers,