Friday, May 28, 2010

MANGO PULIHORA.



As this is summer we can easily get raw mangoes. This is simple and can be made very quickly.
Ingredients:
1. Raw mango - 1 no (grated)
2. Mustard seeds - 1/2 tsp
3. Urad dal - 1 tsp
4. Ground nut - 5 tsp
5. Cashew nut- 5 tsp.
6. Greenchilly- 5 nos
7.Cooked rice- 2 cups
Method:
1. Do the seasoning in a hot pan add oil,Mustard and wait to crackle. Add urad dhal,Ground nut,Greenchilly,Cashew nut and Curry leaves.
2. Now add some Turmeric powder,Asafoetida.
3. Now put off the stove and add grated mangoes,Stir it nicely.
4. Finally add rice to this mixture,and serve it.

5 comments:

  1. new recipe for me.. since its mango, worth trying!

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  2. nice recipe...luks tempting n lovely presentation!
    tnx a lot 4 stopping by 'simply delicious' dear

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  3. Tempting sour Mango rice..Nice presentation.

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  4. Very interesting one, using raw mango surely will make it yum and tangy...loved it

    ReplyDelete